Vietnamese Spring Rolls

Ingredients:
- Vietnamese Rice Paper
- Lettuce (Cut into small pieces)
- Chinese Chive (Cut into smaller pieces)
- Carrot (Sliced)
- Japanese Cucumber (Sliced)
- Prawns (Cooked)
- Salmon Fish (Cooked)
- Bee Hoon (Cooked)
- Lee Kum Kee Hosin Sauce